Had to share these mouthwatering beverages with our followers! Each of you will surely enjoy the tropical tastes, and will feel reenergized and rehydrated during these hot summer months!
CARIBBEAN TEA PUNCH
- 1/3 cup Lipton® Lemon Sweetened Iced Tea Mix
- 1 can (8 oz.) crushed pineapple in natural juice, undrained
- 3/4 cup orange juice
- 3/4 cup pineapple juice
- 1 1/2 cups ice cubes (about 9 to 11)
DIRECTIONS
- Process all ingredients except ice cubes in blender until smooth. Add ice cubes, a few at a time, and process until smooth. Serve immediately.
- Cost per recipe*: $1.89 Cost per serving*: $0.47 *Based on average retail prices at national supermarkets.
SPARKLING POMEGRANATE TEA PUNCH
INGREDIENTS
- 1/2 cup Lipton® Lemon Sweetened Iced Tea Mix
- 1 cup pomegranate juice
- 1 bottle (32 oz.) chilled seltzer
DIRECTIONS
- Combine pomegranate juice with Lipton® Lemon Sweetened Iced Tea Mix in 2-quart pitcher; chill. Just before serving, add seltzer. Serve over ice and garnish, if desired, with fresh fruit. Also terrific with Lipton® Wild Raspberry Sweetened Iced Tea Mix.
TAMARIND COOLER
INGREDIENTS
- 4 cups water
- 1 can (12 oz.) tamarind juice
- 1/3 cup Lipton® Green Tea Sweetened Iced Tea Mix
Recipe serves: 6
DIRECTIONS:
In pitcher, combine all ingredients; chill. Stir and serve in ice- filled glasses. Garnish, if desired, with fresh mint sprigs.
- Also terrific with Lipton® Green Tea with Natural Citrus Sweetened Iced Tea Mix.
STRAWBERRY FROSTEA
INGREDIENTS
- 4 cups ice cubes
- 1 pint strawberries, hulled and sliced
- 3/4 cup Lipton® Lemon Sweetened Iced Tea Mix
- 1/2 cup water
DIRECTIONS
- In blender, combine all ingredients. Process until smooth. Serve in tall glasses and garnish, if desired, with fresh mint sprigs.
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